About me

Driven by precision and seasonal Swiss produce, each dish strikes a balance of clarity, lightness, and modern style.

Ascona, Schweiz

Experience

  • EC

    Head chef

    Apr 2007 - Now

    Ecco
  • HL

    Sous Chef

    Apr 2003 - Mar 2007

    Hotel Lenkerhof

Education

  • Dehner Blumenhotel2000

Languages

  • GermanNative

  • EnglishAdvanced

  • ItalianIntermediate

Awards

  • 18 Punkte

  • FFFFF

  • 2 Michelin Stars